Incinerated by Chocolate 2023

Our Annual Small Batch, Limited Edition Super Hot with Chocolate Douglah Peppers

Heat Level – 11/ 10

Presenting an ultra small batch, limited edition (only 250 individually numbered bottles signed by the 3 of us) version of our flagship sauce “Death By Chocolate”. ┬áMade with vinegar aged in LYON RUM barrels, and fresh Chocolate Douglah Peppers grown locally by us.


Get Some Today!

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